So, this might just be a flash in the pan and a one off post after two years of inactivity, but maybe, just maybe I'll start writing on here again.
I've had an offer to sell my blog a few months ago, but something stopped me eventhough it has been lingering in a state of sad neglect for forever. Maybe it's time to return to my food blogging days.
I recently joined Slimming World, as I'd slowly put on some weight over the last couple of years that I was getting fed up with and just couldn't quite shift. I always got so far and got stuck.
Now I'm not interested in loads of cheat recipes where I just replace sugar with sweetener, but essentially still eat a lot of poor and processed foods that don't give my body much goodness. I'm interested in cooking satisfying meals that don't feel like I'm missing out, because I'm not. I just eat more balanced and with a large focus on vegetables, fruit and lean protein. There is no fasting and no going hungry. This is hopefully about a lifestyle change not a diet.
This of course means that I'm cooking and experimenting more again. And I'm hoping to share some of that by resurrecting A Pot of Tea and a Biscuit. So watch this space. (Maybe).