Wednesday, 24 June 2009

Summer Range from Abel and Cole

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Before I catch up on some of the recipes I tried over the last couple of weeks I thought I'd write about the parcel I got from Abel & Cole with some samples from their summer range of deli foods.


















It contained sliced Milano Salami, Sesame Artisan Grisini and a jar of Chili and Fresh Ginger Salsa, all organic and great quality. So, I went out and got some cheeses, my friends E and JM added some olives, sun-dried tomatoes- stuffed peppers, saucisson and fresh bread and we had a wonderful supper that made us feel like we were on holiday somewhere in Southern Europe, even though we were sat in a Manchester living room.


















Out of the samples I was sent my favourite was the Pollen Chili and Fresh Ginger Salsa. I have to say I love pickles and salsas and to me they are a vital addition to any cheese board. The Chili and Fresh Ginger Salsa, was not too hot and not too tangy, a great balance between sweet, spicy and sauvoury. It went especially well with the goats cheese we had I thought.

6 comments:

Bellini Valli said...

This is a "saucy" version of a Ploughman's lunch perfect for picknicking or lunch anythime:D

Marie said...

Looks great Sylvie!

Gloria said...

Look really nice Sylvie and yummy!! xGloria

sarah said...

mmmm. Very nice pictures, all looks far too delicious!

Jaime said...

yum - i love salami!

thank you for the kind words you left on my blog

Sam said...

It all looks good especially those fancy breadsticks!